Is the next Jamie Oliver? Shares head of UK young chef classic favorite recipes with ...

07 JULY 2014

He is the image of Justin Bieber, seeks the next Jamie Oliver and his bags made the title of the youngest chef in the UK.

Luke Thomas has with renowned chefs from famous restaurants like The Fat Duck, Alinea in Chicago and The French Laundry at Harrods pop worked. His own restaurant, dining Lucas continued Duck by Heston Blumenthal The Fat propose to provide the best are mentioned in the Berkshire ... So far the 20-year-old prodigy is culinary on the right track.

The youngest chef in the UK comes from the pen of his first cookbook

Lucas Cookbook - And now the rising star has his first cookbook written: 100 favorite classic in a modern spirit reinterpreted - offers a variety of favorite family recipes with a modern twist.

With simple recipes with warm comfort food follow, simplicity is the goal of the game as well as cooking without pressure. "All the recipes are simple," says Lucas. "There is no complicated technical preparation and any ingredient that can not be picked up at your local supermarket.

Double chocolate souffle with candied orange and ginger

"If I, Jamie inspires me so to inspire a new generation to the kitchen, that's all I ask," he recently told The Independent.

The gourmet meals like? A classic dessert, chocolate souffle is a makeover with orange and ginger added while lobster and cupcakes thrown together to make lobster fish finger sandwich on extravagant and unique place with cucumber relish.

Lobster Fish fillet sandwich with cucumber relish

The salads and more is also exciting, with a Cobb salad chicken and bacon - Luc taking in the classic American salad with some watercress for a bite of pepper and blue cheese for an additional accent.

Luc cookbook: 100 favorite classic is reinterpreted in a modern sense, for sale. (Penguin, £ 20)

Chicken Cobb Salad with bacon

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